img Leseprobe Leseprobe

Feeding Women of the Bible, Feeding Ourselves

A Jewish Food Hero Cookbook

Kenden Alfond

EPUB
ca. 29,99
Amazon 19,50 € iTunes Thalia.de Hugendubel Bücher.de ebook.de kobo Osiander Google Books Barnes&Noble bol.com Legimi yourbook.shop Kulturkaufhaus ebooks-center.de
* Affiliatelinks/Werbelinks
Hinweis: Affiliatelinks/Werbelinks
Links auf reinlesen.de sind sogenannte Affiliate-Links. Wenn du auf so einen Affiliate-Link klickst und über diesen Link einkaufst, bekommt reinlesen.de von dem betreffenden Online-Shop oder Anbieter eine Provision. Für dich verändert sich der Preis nicht.

Turner Publishing Company img Link Publisher

Ratgeber / Essen & Trinken

Beschreibung

Feeding Women of the Bible cookbook features a short compelling narrative of 20 female biblical heroines from the Hebrew bible, paired with two healthy plant-based kosher pareve recipes inspired by the character’s experience.

You learn about these extraordinary women through:

Their Stories: a concise summary of the female biblical character’s narrative.

Verses: key quotations from the Hebrew Bible relating to the biblical character’s narrative. All quotations are from The Hebrew Bible: A Translation and Commentary by Robert Alter.

Themes: essential emotional, mental, physical, social themes that define the heroine’s narrative or role.

Midrash: a modern commentary, uplifting the voice of the biblical heroine without attempting to neutralise their imperfections, flaws or struggles.

Prompts: meaningful questions arising from her story, to inspire further reflection for women today.

Food Offerings: two plant-based recipes developed to honour the biblical heroines.

This is a community cookbook by Kenden Alfond and is the co-creation of 40 Jewish women. The twenty biblical narratives are contributed by Rabbis, Rabbinical students, Jewish teachers and emerging thought leaders. The forty-one plant-based recipes were developed by professional chefs, homecooks who are elementary school students, and great-grandmothers.

Weitere Titel in dieser Kategorie
Cover All Consuming
Ruby Tandoh
Cover Feasts on the Farm
Jessica MacLeod
Cover Foraging Idaho
Survival skills educator, author of Guide to Wild Food Christopher Nyerges
Cover Modern Indian
Cyrus Todiwala
Cover Pasta Rules
Danilo Cortellini
Cover Russian Colonial Food
Angelika Regossi
Cover A Taste of Cuba
Cynthia Carris Alonso
Cover Scratch That
Alix Traeger
Cover Plant-Based Simple
Editors of Fair Winds Press
Cover Dip In
Sonali Shah
Cover Paleo Simple
Editors of Fair Winds Press

Kundenbewertungen

Schlagwörter

bible recipes, high holy days, kosher cookbook, jewish cooking, jewish cookbooks, kosher, vegetarian, plant-based, bible cookbook, plant based recipes, plant based, jewish cooks, jewish blogger, Kenden Alfond, vegan, jewish recipes, Jewish Food Hero, cooking blogger, kosher recipes, jewish blog, women the Bible