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The Cook's Oracle; and Housekeeper's Manual

William Kitchiner

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Ratgeber / Länderküchen

Beschreibung

William Kitchiner's 'The Cook's Oracle; and Housekeeper's Manual' is a comprehensive guide that provides invaluable tips, recipes, and advice for those in charge of household management. Written in a clear and practical style, this book offers not only culinary instructions but also guidelines for maintaining a well-run household. Kitchiner's emphasis on frugality and efficiency makes this manual a timeless resource for domestic management. Set in the early 19th century, the book reflects the growing interest in home economics and the culinary arts during the Regency era. Through detailed recipes and household tips, Kitchiner aims to educate and empower housekeepers in their daily duties. William Kitchiner, a noted physician and food enthusiast, drew upon his medical background and culinary expertise to create this practical guide for domestic management. His desire to elevate the role of housekeepers and cooks led him to compile this comprehensive manual, which showcases his passion for both cooking and efficient household management. Recommended for anyone interested in historical culinary practices and domestic life during the Regency era, 'The Cook's Oracle; and Housekeeper's Manual' offers a fascinating glimpse into the world of early 19th-century household management.

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Schlagwörter

food recipes, gastronomic heritage, 19th-century cookbook, culinary history, Victorian cuisine, household manual, domestic advice, culinary guide, culinary traditions, classic cooking techniques